Tasting Notes: Plush Wine, Silky Caramel, Stonefruit
Farmer: Jorge Lagos
Varietal: Caturra
Altitude: 1250
Process: Washed
Roast Profile: Medium
A classic Central American bean, Santa Teresa is brewed at the cafe on Monday, Wednesday, and Friday.
| Weight | 12 oz |
|---|---|
| Size | One 12oz Bag, 5lb Bag |
| Grind Type | Whole Bean, French Press, Drip (course), Pour Over (fine), Espresso Grind |
